Hing Compound
Blended MasalasNew arrival
Pure Veg
4.979 ratings
₹149
Pack size
In stockSKU: HING-COMPOUND
1
Product Description
Hing Compound is blended for easy everyday use where just a pinch can perfume hot oil and deepen lentils, kadhi, potato dishes, and no-onion-no-garlic preparations. It disperses quickly and gives the familiar savoury lift hing is prized for.
Why this one
- Fine hing compound for tadka, lentils, and Jain-style cooking.
- Hing Compound is blended for easy everyday use where just a pinch can perfume hot oil and deepen lentils, kadhi, potato dishes, and no-onion-no-garlic preparations.
- Available in 100g, 250g, 500g pack sizes.
- Part of our Blended Masalas collection.
Product Specifications
- Brand
- Unjha Masala Mart
- Origin
- Unjha, Gujarat, India
- Country of Origin
- India
- Shelf Life
- 10 Months
- Storage Instructions
- Keep sealed immediately after use to prevent aroma loss.
- Ingredients
- Compound asafoetida, edible flour, and permitted spice carriers
- Suggested Usage
- Use a pinch in hot ghee or oil before adding dals, kadhi, or vegetables.
- Key Benefits
- High-impact aroma in tiny quantity and excellent support for lentil-based cooking.
- FSSAI License
- FSSAI/2024/GJ/12345678
- Allergen Information
- May contain wheat-based carrier depending on batch.
- No Preservatives
- Yes
- No Artificial Colours
- Yes
- Non-GMO
- Yes
- Form
- Fine compound powder
- Flavour Profile
- Savory, sulphurous, warm, and deeply aromatic.
- Best For
- Dal tadka, kadhi, aloo sabzi, Jain cooking, and digestive seasoning.
- Category
- Blended Masalas
- Weight
- 100g, 250g, 500g
- Default pack
- 100g
- Availability
- In stock
- Ready stock
- 96 units across packs
- SKU
- HING-COMPOUND